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The Taste Of Stone Flour
Sep 16, 2017

Stone flour mill to keep the wheat germ, grinding does not heat, made of pasta wheat flavor flour machinery is very strong. Mechanical flour is grinding before the removal of wheat germ, grinding heat generated in the flour folder, so processed into pasta after the taste is very light. After the pastry, the pastry, the soft and the sticky teeth, the rest of the pasta will not stick teeth. Other flour processing pasta can not be done.



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